Key:
+ shameful
++ mediocre
+++ delightful
++++ amazing

The Melting Pot +++

901 Fifth Ave., San Diego, 92101
619-234-5554

Hours: 5 to 10 p.m., Sunday through Thursday; until 11 p.m., Fridays and Saturdays

Cuisine: Classic and modern fondues

Budget impact: Moderate to high

Can bubbling fondues attract diners in warm seasons and southern regions? You bet’cha.

The Nauticals is a queer band with a large queer following.

Lucky for us they will be playing a big show at The Flame on Saturday, May 15.

This band has something for everyone and they put on a show you cannot take your eyes or ears off of.

I have attended a few of their past shows and to say I was impressed is an understatement. The band is comprised of Crystal Hubrecht, 22, and Jason Villalobos, 23, who have been playing together since high school.

Lentil Strawberry Salad with Strawberry Vinaigrette

This unusual use for strawberries marries the sweet fruit with the savory, earthy flavor of lentils. Serve it as a side dish to roast chicken or pork, or toss with leafy greens for a hearty salad. The vinaigrette will keep, covered tightly in the fridge, for up to a week.

1 pint strawberries

1 cup olive oil

1 Tablespoon white balsamic vinegar

1 sprig thyme

Salt

Pepper

2 cups lentils, cooked

1 cup mint, chopped fine

Most people don’t need a reason to drink margaritas, but this Wednesday – otherwise known as Cinco do Mayo – Mexican bars and restaurants will be stuffed like pinatas with folks searching for the perfect margarita.

You can skip the crowds and make your own margaritas at home because Juan Calderon, certified sommelier and beverage manager at downtown’s El Vitral Restaurant and Tequila Lounge is going to tell you how to make the ideal concoction.